Recipe: Tasty Granny’s Norwegian Waffles

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Granny’s Norwegian Waffles. Reviews for: Photos of Norwegian Waffles. Cook these Norwegian Waffles well-done so you get satisfyingly crisp edges. Heat waffle iron until very hot and lightly brush with butter.

Granny’s Norwegian Waffles Perfect Norwegian waffles made with an easy recipe. These heart shaped waffles are deliciously eggy, with a hint sweetness and vanilla flavor. Easy Norwegian Waffles are sweet, crisp, and perfectly delicious. You can have Granny’s Norwegian Waffles using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Granny’s Norwegian Waffles

  1. Prepare 1 Cup of Buttermilk (traditionally, regular milk is used).
  2. Prepare 3 Tablespoon of Sugar.
  3. It's 1 Teaspoon of Vanilla.
  4. Prepare 2 of Eggs.
  5. It's 1 Cup of All-Purpose Flour.
  6. Prepare 1/4 Teaspoon of Salt.
  7. You need 1/4 Teaspoon of cardamom (optional).
  8. It's 2 Tablespoons of Melted Butter.
  9. You need of Sour Cream.
  10. You need of Raspberry Preserves.

These heart shaped waffles are an amazing breakfast or dessert. This post is sponsored by Princess Cruises. Vafler (norwegian waffles). from sofn.com In Norway, waffles are served as dessert, and are Norwegian Waffles, Norwegian Food, Holiday Baking, Christmas Baking, Christmas Recipes. "In Norway, people eat waffles all the time. So, I finally decided to go with Norwegian waffles, or vafler.

Granny’s Norwegian Waffles instructions

  1. Combine dry ingredients into a bowl. Set aside..
  2. Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk..
  3. Add dry ingredients, one third at a time, to wet mixture until just combined..
  4. Add melted butter and stir until combined..
  5. Add batter to a preheated waffle iron. Cook until both sides are lightly browned..
  6. My family tops it with sour cream and raspberry jam/preserves. Enjoy!.

In Norway, these are the quintessential snack food. Children sell them by the side of the street, like lemonade. In fact, we love waffles so much that we even serve them in the shape of a heart. Try it as a sweet treat or a cutting-edge Michelin dish. Granny's Waffles: This is the recipe from my husband's grandmother.