Sourdough Waffles.
You can cook Sourdough Waffles using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sourdough Waffles
- Prepare 12 tbsp of unsalted butter.
- It's 2 cups of milk.
- Prepare 1 1/4 cup of sourdough starter.
- You need 3 of eggs.
- It's 1 tsp of vanilla.
- It's 2 cup of flour.
- You need 1 1/2 tbsp of sugar.
- It's 1 tsp of salt.
Sourdough Waffles step by step
- Melt butter. Whisk in the milk and continue heating to around body temperature..
- Whisk in sourdough starter, eggs, and vanilla..
- Add remaining ingredients. Mix. Cover and set aside for 2-3 hours..
- Then, refrigerate overnight..
- Next morning, throw some on a hot, greasy waffle iron and saddle up..
- You want to cook these until they're good and brown. This will make them crispy on the outside and soft in the middle..