Belgium waffles w/fresh apple compote.
You can cook Belgium waffles w/fresh apple compote using 16 ingredients and 9 steps. Here is how you cook that.
Ingredients of Belgium waffles w/fresh apple compote
- Prepare 4 medium of apples.
- You need 1/2 cup of brown sugar.
- Prepare 1 tsp of vanilla extract.
- You need 4 tbsp of butter or margarine.
- It's 1/2 tsp of ground cinnamon.
- It's 2 of eggs.
- You need 1 2/3 cup of milk.
- It's 1/3 cup of vegetable oil.
- Prepare 2 cup of all-purpose flour.
- It's 1 tbsp of baking powder.
- Prepare 3 tbsp of sugar.
- Prepare 1/2 tsp of salt.
- It's 1 tsp of vanilla extract.
- It's of cooking spray.
- It's 1 of whip cream (optional).
- It's 1 of powdered sugar (optional).
Belgium waffles w/fresh apple compote step by step
- First 5 ingredients are for apple compote. Remaining ingredients for waffle..
- Melt butter in pan.
- While butter is melting in pan peel, cut and core apples then place in butter.
- Add Brown sugar, cinnamon and vanilla to apples and butter. Cook for 8 to 10 minutes until apples are tender.
- Mix together dry ingredients for batter prep..
- In a separate bowl mix together wet ingredients.
- Gently combine wet ingredients into flour mixture..
- Spray waffle iron with cooking spray and pour on batter. Cook until Brown about 2 to 4 minutes each..
- Finally put a scoop of apple compote on top of waffle and sprinkle with powdered sugar. If desired serve with whip cream..