Biscuts and gravy bake. For the gravy: melt the butter in a saucepan, over medium heat. Cut biscuits into quarters and add half to prepared pan. Remove from heat and pour gravy over par-baked biscuits, then.
Pour sausage and gravy over the cooked biscuits, then top with the remaining can of biscuits. Make classic sausage gravy and biscuits for a crowd with this quick and easy breakfast casserole version. Spoon the sausage gravy over the top, and cover with remaining cheese. You can have Biscuts and gravy bake using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Biscuts and gravy bake
- You need 1 can of biscuts, cut into pieces.
- It's 4 tablespoons of butter.
- It's 4 tablespoons of flour.
- Prepare 6 of eggs.
- You need 2 1/2 cups of milk.
- Prepare to taste of salt and pepper.
- You need 1 lb of cooked sausage.
- You need 1 cup of cheese.
Homemade biscuits call for just six ingredients: all-purpose flour, baking powder, sugar, salt, butter, and milk. And then more butter once they're finished baking because of course we need more butter. I mentioned that these biscuits are easy so do not be alarmed by all the tips that I have for you below. Biscuits and Gravy is a simple recipe buttery, flaky, homemade biscuits and a savory three-ingredient sausage gravy.
Biscuts and gravy bake instructions
- Open biscuits and cut into about 6 or 8 pieces..
- Mix eggs, 1/2 cup milk, and season to taste in a bowl..
- Melt butter and mix in flour to make a roux, add 2 cups milk and season to taste. Stir over medium heat until it thickens..
- Spray baking dish, add biscuit pieces, add 1 lb. cooked sausage, add 1 cup cheese, cover with eggs, top with gravy..
- Bake at 350°F for 35-45 minutes.
This is the best biscuits and gravy recipe and is shockingly simple to make. Once biscuits are finished baking, slice in half, pour gravy over biscuits, and serve! Try this Biscuits and Gravy Bake recipe, or contribute your own. Make the Gravy Mix as instructed on the package. Biscuits and Gravy will put you in "Breakfast Heaven." Many Dad's love this breakfast.