Souther country gravy. Heat the oil in a large skillet over medium heat. Whisk in the flour, salt and pepper until smooth. Southern Country Gravy recipe: Try this Southern Country Gravy recipe, or contribute your own.
No copying, posting on other sites. A Southern-style recipe for country fried pork chops with velvety homemade pan gravy. Make your gravy from the onions and drippings! You can have Souther country gravy using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Souther country gravy
- Prepare 1 of roll ground sausage.
- You need 1 1/2 cups of all purpose flour.
- It's 2 cups of milk.
- You need of Salt and pepper.
Add your reserved seasoned flour, cook, whisk in the broth and milk, and simmer. Add more seasonings to taste, and stir in the secret to extra creaminess. Southern Country Gravy Recipe. by Global Cookbook. Southern Country Fried Steak and Gravy.
Souther country gravy step by step
- Cook up the ground meat Do NOT DRAIN cook on high heat.
- Drop temp to medium heat Mix in flour till flour cant be seen.
- Pour in milk wisk it up over medium heat add salt and pepper to your liking.
- Keep wisking till thickened once to a thickness you want turn off heat and serve.
Sausage gravy, egg gravy, and all the variations begin with the basic Sawmill or Milk gravy recipe. Preparation Cut the chicken into serving pieces. Delicious, Southern-style country gravy takes just minutes with Pioneer?? Country Gravy Mix. They made their gravy for the biscuits using ground beef rather than sausage like we were used to. As the hamburger and onion finish cooking it's a good time to start the pasta.