Banana pancake. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Heat a lightly oiled griddle or frying pan over medium high heat.
My sister says that the mark of a good banana pancake is that you can.
They're not as delicious as when they're fresh.
Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor.
You can have Banana pancake using 2 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana pancake
- Prepare 2 of ripe bananas.
- Prepare 1 of large egg.
Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired. This stack of banana pancakes pretty much sums up my ideal Saturday morning. Mix in the egg, then vanilla and cinnamon.
Banana pancake step by step
- Mash bananas using a fork or masher. Continue mashing until there are no large lumps. But i prefer to leave some small lumps for texture..
- Beat the egg then pour over to the mashed bananas and mix well. So the consistency is like a scrambled egg not like your regular pancake batter..
- Butter your pan and pour your banana mixture in low heat. Remember to keep it small about 3 inches wide..
- Check the edges if they are all set before flipping. If edges are set and the middle part starts to bubble, gently and slowly lift half of the pancake then flip!.
- Serve warm..
Eggless banana pancakes recipe - Soft, fluffy and delicious banana pancakes made without eggs. Indeed these pancakes are one of the healthiest I have ever tried so far. This healthy banana pancakes recipe is like having dessert for breakfast. Banana pancakes are easy enough to make on a weekday morning and delicious enough to serve for brunch. These vegan banana pancakes don't require one thousand things like buttermilk or fancy grains, and they come together fast enough for your random Saturday morning banana pancake craving.
