How to Cook Appetizing fry deviled eggs (portuguese ovos verdes )

fry deviled eggs (portuguese ovos verdes ).

You can have fry deviled eggs (portuguese ovos verdes ) using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of fry deviled eggs (portuguese ovos verdes )

1. It's 12 of boiled eggs.
2. It's 1 can of tuna (water drain ).
3. It's 1 tbsp of vinegar.
4. It's 2 tbsp of olive oil.
5. It's 1 small of onion diced.
6. It's 1 of diced parsley (to taste).
7. You need 1 of salt and pepper (to taste ).
8. You need 1 of egg.
9. You need 1 cup of flour.
10. It's 1 tsp of baking powder.

fry deviled eggs (portuguese ovos verdes ) step by step

1. boil the eggs in salty water.
2. peel them and cut them in alf.
3. take the yolks out.
4. mix all the ingredients with the egg yolks.
5. fill each alf of the white egg with the mix.
6. on the side set two bowls one with the two slightly beaten eggs another with flour mix with banking powder.
7. dip eggs in flour then in egg and in flour again.
8. fry until golden brown.