Recipe: Appetizing French Toast (Breakfast)

French Toast (Breakfast).

You can have French Toast (Breakfast) using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of French Toast (Breakfast)

1. You need of Base.
2. You need Loaf of French Bread.
3. It's 4 of Eggs.
4. Prepare 2 Cups of Milk.
5. You need 8 Tbsp of Butter.
6. It's of Flavor.
7. You need of Maple Syrup.
8. Prepare of Salt.
9. It's of Vanilla Extract.
10. You need of Cinnamon.
11. You need 2 of Tbps Sugar.

French Toast (Breakfast) step by step

1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in..
2. Prep: Preheat Skillet to Medium and Grease with Butter..
3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides..
4. Serve: Immediately OR place in the oven at 200°F until ready to serve..