Easiest Way to Cook Yummy Sausage Gravy (For Biscuits n Gravy)

Sausage Gravy (For Biscuits n Gravy).

You can have Sausage Gravy (For Biscuits n Gravy) using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sausage Gravy (For Biscuits n Gravy)

1. It's of seasoning.
2. Prepare 1 1/2 tsp of salt.
3. Prepare 1 1/2 tsp of black pepper.
4. It's 1/2 tsp of garlic powder.
5. Prepare of liquid.
6. You need 3 cup of milk.
7. You need 1 cup of water.
8. Prepare of meat.
9. You need 2 1/2 lb of Pork Sausage.
10. Prepare of thickening.
11. You need 2/3 cup of flour.
12. You need of flavoring.
13. You need 1 of medium onion, chopped.

Sausage Gravy (For Biscuits n Gravy) step by step

1. Make biscuits first. Then chop onion. https://cookpad.com/us/recipes/352014-angel-flake-biscuits.
2. Brown sausage and add onions in ex-large skillet or 6 quart kettle..
3. Add salt, pepper, and garlic powder as sausage browns..
4. Pour or sprinkle flour evenly covering top of sausage, then stir flour in letting flour brown a little. There will be some sticking. No need to panic. Keep stirring while scraping bottom of pan..
5. Pour in milk and water while stirring constantly..
6. Bring gravy to a rolling boil while stirring. Once gravy boils good, turn burner to low or off. Gravy is ready to serve!.