Huevos Rancheros (Spicy Mexican breakfast / brunch). My breakfast of choice lately has been inspired by our Mexican holiday: Huevos Rancheros is easy, filling and tantalising enough to keep you satisfied till past lunch. You can make it as spicy as you like and play around with the ingredients to suit what's in season (and in your fridge). A classic Mexican breakfast, huevos rancheros (translated "ranch eggs") are fried eggs served on hot corn tortillas and smothered in cooked salsa.
Mexican breakfast (huevos rancheros) recipe: The ultimate hangover cure! Spoon each egg and some of the spicy tomato sauce onto each tortilla and sprinkle over some cheddar cheese. Huevos Rancheros, a Classic Mexican Breakfast. You can cook Huevos Rancheros (Spicy Mexican breakfast / brunch) using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Huevos Rancheros (Spicy Mexican breakfast / brunch)
- It's 1 of Pepper.
- It's 1 of Red onion.
- It's 2 cloves of garlic.
- You need 2 teaspoons of harissa paste.
- Prepare 120 g of spinach.
- You need 390 g of tinned chopped tomatoes.
- You need 6 of eggs.
- You need 1 teaspoon of smoked paprika.
- Prepare Pinch of dried mixed herbs.
- You need 1 of avocado.
Recipe for easy authentic "huevos rancheros" a Mexican breakfast dish prepared with two sunnyside-up eggs on fried tortillas covered in a spicy tomato salsa with refried beans on the side. This super healthy and easy Huevos Rancheros Mexican Style Breakfast is the perfect kick start to your day. Topped with essential fats from the avocado and. Mexican Huevos Rancheros is one of the world's most popular egg dishes.
Huevos Rancheros (Spicy Mexican breakfast / brunch) instructions
- Preheat oven to 200c.
- Chop peppers onion and garlic.
- Place into frying pan with harrisa paste on high heat. Cook for 3-5mins.
- Pour in tomatoes and 100ml of water. Season with paprika and pepper. Reduce until mixture forms a paste-like texture..
- Add the spinach and fold in to wilt.
- Make a pocket for each egg and crack in.
- Place pan in oven for 10mins at 200c or until the whites are cooked and the yolks are still soft.
- Top with sliced avocado and serve in the pan 🍳🥑.
Fried eggs are served on tortillas, topped with salsa, and sprinkled with It literally means "Ranch Style Eggs" in Spanish. It's a super popular and well known breakfast dish (not only in Mexico but also well outside its boundaries). Traditional Huevos Rancheros are served sunny-side up but you can cook your eggs as you see fit because you've already got the secret weapon on And I like a bit of acidity to top off these Huevos Rancheros, with Valentina and lime juice both being good options. Huevos rancheros is an authentic Mexican breakfast recipe that's hearty, rich in flavor, and a delicious way to start your morning. A vegan take on Huevos Rancheros that's full of flavor and out-of-this-world delicious.