Cheat's Huevos Rancheros. Huevos rancheros with fried eggs served on corn tortillas and smothered in cooked salsa. A classic Mexican breakfast, huevos rancheros (translated "ranch eggs") are fried eggs served on hot corn. Get Healthy Cheats videos every Tuesday.
Heat oil in a small skillet over medium-high heat. Making huevos rancheros???"rancher's-style" eggs???is an inherently simple, impromptu affair at home. It's easy for me to think of it as a dish so darn casual that it doesn't even need a recipe. You can cook Cheat's Huevos Rancheros using 17 ingredients and 10 steps. Here is how you cook it.
Ingredients of Cheat's Huevos Rancheros
- Prepare of Huevos Rancheros:.
- It's 6 of eggs.
- Prepare 1/8 cup of chorizo, cubed.
- You need 2 of chilli and leek sausages, skins removed.
- You need 1 of red onion, sliced.
- It's 660 g of Loyd Grossman Tomato and Chilli sauce,.
- You need 0.5 Tbsp of garlic flakes.
- You need 1/8 cup of Big Bowse Spicy Sarinade sauce.
- You need 1 Tbsp of olive oil.
- Prepare 6 of Old El Paso Corn tortillas.
- You need 415 g of Canned Refried beans,.
- It's of Toppings:.
- It's Handful of chopped coriander.
- It's 1 of red onion, cubed.
- You need 6-8 of jalapenos, from a jar.
- You need of Sour cream.
- You need of Feta cheese crumbled.
The term huevos rancheros translates as "ranch eggs" or "rancher's eggs," so presumably, this style of egg preparation has rural origins. Although many more elaborate versions exist, this recipe. Easy Huevos Rancheros are done so fast, with an added, non traditional secret-ingredient weapon that guarantees amazing flavours! Meet your Cinco De Mayo, low-ish carb and healthy-ish breakfast.
Cheat's Huevos Rancheros step by step
- In a heavy based flat pan, add oil on a low-medium heat.
- Add chorizo, sausage and onions, mix and as the sausage meat cooks, break it down with a spoon.
- Add Lloyd Grossman sauce and Spicy Sarinade and mix.
- Increase the heat to a medium high to cook off the water.
- Crack the eggs in to the spicy tomato mixture and cover with the lid, cook for 5 minutes.
- Take the lid off and reduce the sauce further to a thick consistency. Once the desired consistency is reached, switch the heat off.
- Add coriander, jelapenos, red onion, sour cream and feta cheese..
- Place the corn tortilla in a frying pan, turn over after 20 seconds, wait another 20 seconds and transfer it to a plate, repeat for the other tortillas.
- Heat the refried beans in the microwave for 2 minutes and spread a heaped spoon evenly on each tortilla.
- Spoon the mexican egg mixture on to the torilla and garnish some more or eat it with guacamole.
Be the hero of your next brunch with this easy recipe for the best huevos rancheros from Delish.com! So, enjoy this Huevos Rancheros Casserole! The idea first came to me when I was trying to think of make-ahead breakfast casseroles for Christmas morning. In a blender or food processor, combine the tomatoes and their juices, onion, garlic, cilantro, jalape??o, agave, lime juice, and salt and blend until smooth. Traditional Huevos Rancheros are served sunny-side up but you can cook your eggs as you see fit because you've already got the secret weapon on hand (the Salsa!).