How to Cook Tasty Eggs benedict with mock hollandaise

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Eggs benedict with mock hollandaise. Prepare mock hollandaise by processing all hollandaise ingredients in a food processor or blender until smooth. Heat in small saucepan over medium heat until hot. Bring water to a boil in a large saucepan over high heat.

Eggs benedict with mock hollandaise Eggs Benedict is my favorite breakfast menu item, and it's super easy to make from home! It starts with a toasted english muffin, topped with a slice or two of Canadian bacon, a poached egg, and smothered in traditional Eggs Benedict sauce, called hollandaise sauce. Making Eggs Benedict is easier than you think ??? especially if you make Hollandaise in a blender! You can have Eggs benedict with mock hollandaise using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Eggs benedict with mock hollandaise

  1. It's 2 of eggs.
  2. It's 1 of muffin.
  3. It's 3 slices of ham.
  4. You need of For the mock hollandaise.
  5. You need 2 tbsp of mayonnaise.
  6. You need 2 tbsp of lemon juice.
  7. You need 1 tsp of Dijon mustard.
  8. Prepare Knob of butter.
  9. It's 1/2 tsp of salt.
  10. It's Pinch of cayenne pepper.

It just takes a little planning and know-how. No wonder I rarely eat Eggs Benedict unless I'm eating out, my brain is scrambled enough as it is in the morning without having to juggle in the kitchen. The next morning, one of the owners served a delicious version of eggs Benedict and mentioned that the sauce was easier to make than a typical hollandaise. Could you request the recipe?"In this quick variation on eggs Benedict, mayonnaise flavored with mustard and orange juice replaces the.

Eggs benedict with mock hollandaise instructions

  1. Boil water ready to poach eggs..
  2. Slice muffin and lightly toast, mix together all hollandaise ingredients. once eggs are poached assemble everything together.

View top rated Eggs benedict with mock hollandaise recipes with ratings and reviews. For the hollandaise: In a small saucepan over low heat, melt the butter until bubbling hot. Cover the blender and blend on high speed for several seconds. Either remove center cap of the blender lid or carefully remove the. How to Make Eggs Benedict with Mock Hollandaise Sauce.