French toast. This classic French Toast recipe is so delicious, easy to make and perfect for breakfast or brunch! Enjoy the BEST French toast in minutes with this recipe and helpful tips! French toast is a dish made of sliced bread soaked in eggs and typically milk, then fried.
Fluffy and tender on the inside, gloriously browned on the outside.
Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook.
Add the sweet flavors of vanilla and cinnamon to your breakfast Vanilla extract and cinnamon bring a richness of flavor when making French toast.
You can cook French toast using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of French toast
- You need 1 loaf of bread.
- You need 2 of eggs.
- Prepare 1 tbsp of sugar.
- You need 1 tsp of cinnamon.
- It's 1 tbsp of milk, I used soy milk.
- It's 1 dash of powdered sugar.
- Prepare 1 dozen of blueberries.
- You need 1 tbsp of boysenberry syrup.
- You need 1 dash of powdered sugar.
Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a few sweet The goal is to make your toast rich and fluffy by making your batter just right, and cooking. French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.
French toast step by step
- crack egg in bowl.
- add sugar, cinnamon, milk, stir!.
- slice bread to desired thickness, dip in egg mix..
- heat pan to medium and cook both sides.
- place on plate, top with syrup, blueberries, and powdered sugar, add nuts if you dare... ENJOY :).
You know when you feel like making something grand-ish for a weekend breakfast and. It Is easy to make at home and the perfect breakfast for weekends or any day! Serve this light and fluffy french toast with butter, maple syrup, and powdered sugar. Classic French Toast recipe with a secret ingredient that makes them perfectly fluffy! One of our family's favorite breakfasts!
