Aztec salad. This salad will please all your senses, and leftovers are just as good as the fresh meal! aztec salad nutrition facts and nutritional information. This delicious salad is also a visual feast. It may be made in advance and keeps well for several days. Узнать причину. Закрыть.

Fresh sliced avocado also goes perfect over top if your. Easy, tasty, and visually vibrant; this salad was a staple at spring and summertime picnics and barbeques in my house growing up. Top aztec salad recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. You can have Aztec salad using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Aztec salad

You need of salad.
It's 2 can of 15 oz. black beans drained and rinsed..
It's 1 of green bell pepper seeded and diced.
Prepare 1/2 cup of finely chopped red onion.
It's 1 of red bell pepper seeded and diced.
You need 1 packages of 10 oz. frozen corn thawed or two cups fresh or one 15 oz. canned corn kernels drained..
It's 3/4 cup of chopped fresh cilantro.
It's 3 of diced tomatoes.
You need 3 tbsp of seasoned rice vinegar.
Prepare 2 tbsp of Apple cider vinegar.
You need 1 of juice of lemon or lime.
You need 2 of garlic cloves minced.
It's 2 tsp of ground cumin.
You need 1 tsp of ground coriander.
Prepare 1 of chipotle chile in adobo diced (I add two instead of pepper flake).
It's 1/2 tsp of red pepper flake or a pinch of cayenne pepper.

My attempt to calculate the nutrion from the delicious Aztec Chicken Salad at our office's cafeteria. Aztec Salad Recipe. by Global Cookbook. Drain and rinse the beans and place them in a large salad bowl with the onions, peppers, tomatoes, corn and cilantro. This salad is lovely and can be made ahead.

Aztec salad instructions

Combine beans, onion, bell peppers, corn, tomatoes, and cilantro..
In a small bowl, whisk together vinegars, lime juice, garlic, cumin, coriander, red pepper flake and chipotle. I use a hand held immersion blender to mix really well..
Pour over salad and toss gently..
I let it sit for at least an hour so that flavors will blend. Even better the next day..
If you like add diced avacado..

Add or subtract the chipotles to fit your own taste. Unique from Azteca, Salad Shells that you bake up fresh at In minutes, you'll enjoy crispy Salad Shells perfect for filling with one of the recipes below or your own. See menus, reviews, ratings and delivery info for the best dining and most popular restaurants in Aztec. Actual Cooking Time: No cooking required. Food Groups: Vegetables, Protein Main Ingredient.