How to Make Delicious Mike's Birmingham Eggs Benedict Dippers

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Mike's Birmingham Eggs Benedict Dippers.

Mike's Birmingham Eggs Benedict Dippers You can cook Mike's Birmingham Eggs Benedict Dippers using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mike's Birmingham Eggs Benedict Dippers

  1. You need of Birmingham Eggs Benedict.
  2. Prepare 1 of Pillsbury Grands Homestyle Biscuits.
  3. You need 8 of Fresh Eggs.
  4. You need 1 of large Ham Steak.
  5. It's 2 packages of Knoors Hollandaise Sauce Mix [plus milk & butter].
  6. You need 1 dash of Paprika [for each].

Mike's Birmingham Eggs Benedict Dippers instructions

  1. Bake biscuits as per manufactures directions. Usually about 15 minutes..
  2. Make Hollandaise Sauce as per manufactures directions. You'll usually use 1 cup whole milk and 1/4 cup butter and simmer until sauce is thickened..
  3. Fry ham steak until fully cooked..
  4. Fry eggs leaving yolks slightly runny..
  5. Create breakfast sandwiches and serve with a side of hot Hollandaise and fresh fruit. Garnish sauce with Paprika..
  6. Dip sandwiches in your side of Hollandaise and enjoy!.