Recipe: Tasty Cinnamon rolls

Cinnamon rolls. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America.

Once after you form the dough and once after you cut the. The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious. You can cook Cinnamon rolls using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cinnamon rolls

1. It's 2 cups of flour.
2. You need 2 tbs of sugar.
3. Prepare 2 tsp of baking powder.
4. It's 1 tsp of salt.
5. It's 3 tbs of butter.
6. Prepare 3/4 cups of milk.
7. You need 1 of egg.
8. You need of Filling.
9. Prepare 1/2 cup of sugar.
10. You need 1/2 cup of brown sugar.
11. You need 1 tbs of ground cinnamon.

You'll never go back to any other recipe once you try this one! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: ???????????????). If you made my original bread rolls (rollppang: ??????) recipe, these will be easy for you, because the dough is the same. This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary!

Cinnamon rolls instructions

1. Brush a 9 inch square baking dish with 2tbs melted butter..
2. Whisk flour,2tbs sugar,baking powder,and salt together in a large bowl.work 3tbs softened butter into flour using your hands.Beat milk and egg together in another bowl ;pour into flour-butter mixture and stir with a rubber spatula until a soft dough forms..
3. Turn dough out onto a floured work surface and roll dough into a 1/4 inch thick rectangle.Brush surface of dough with 2tbs butter..
4. Whisk 1/2cup white sugar,brown sugar,and cinnamon together in a small bowl. Sprinkle 1/2 of the cinnamon sugar mixture in the bottom of the prepared baking dish. Sprinkle remaining cinnamon sugar over butter-brushed dough. Roll dough around filling to form a log.cut log into rolls and place rolls into baking dish..
5. Bake on the preheated oven until rolls are set 20 to 25 mins..

Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Classic Cinnamon Rolls from Delish.com are unbeatable. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe!