How to Make Tasty Cinnamon roll

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Cinnamon roll. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. These homemade cinnamon rolls are the BEST! Everyone that makes them falls in love!

Cinnamon roll Finish them with a generous topping of frosting, and be prepared to lick. This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary! Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! You can have Cinnamon roll using 13 ingredients and 10 steps. Here is how you cook it.

Ingredients of Cinnamon roll

  1. Prepare of Dough.
  2. Prepare 2 of n half cups flour(340 to 350g).
  3. You need 1 of n quarter cup of sugar(56g).
  4. You need 2 tbs of butter(30g).
  5. It's 2 tbs of Instant yeast.
  6. You need 1 cup of warm water.
  7. You need 1 of egg.
  8. Prepare 1 cup of warm milk.
  9. It's 1 tsp of salt.
  10. Prepare of Filling.
  11. Prepare 4 tbs of brown sugar.
  12. You need Half of cup butter.
  13. Prepare 1 tbs of cinnamon powder.

So simple to make, this is a family favorite cinnamon roll recipe! These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. A cinnamon roll, or, smol cinnamon roll/precious cinnamon roll/etc., is a cute, oblivious, innocent, sometimes helpless, character, that always has HORRIBLE stuff happen to them.

Cinnamon roll step by step

  1. In a bowl combine combine warm milk,yeast,egg,sugar&butter add in flour and mix.
  2. Once the flour start to incorporate into the dough.
  3. Let the dough rise for 1hour.
  4. The dough mixture should be tacky but not sticky to your hands,it should be soft.
  5. Punch down the dough and roll it into rectangle.
  6. Brush the dough with half cup butter.
  7. Combine the brown sugar and cinnamon powder and sprinkle on top of the butter.
  8. Roll up tiddely.
  9. Place in oven for 30 mnts at 120.
  10. Garnish with condensed milk.

Classic Cinnamon Rolls from Delish.com are unbeatable. These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you'll ever make. With no dough-punching & no waiting for the dough to rise, the hardest thing about these cinnamon rolls is. Looking for the perfect cinnamon roll? This delicious breakfast treat will have everyone coming back for seconds.