Cinnamon Rolls.
You can have Cinnamon Rolls using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Cinnamon Rolls
- You need 3 cups of all-purpose flour.
- Prepare 1/4 cup of granulated sugar.
- You need 1 teaspoon of salt.
- You need 2 of and 1/4 teaspoons Yeast.
- Prepare 1/2 cup of evaporated milk.
- It's 3 Tablespoons of melted butter.
- You need 1 of large egg.
- It's of Filling.
- You need 3 tablespoons of butter.
- You need of Cinnamon powder.
Cinnamon Rolls step by step
- Whisk the flour, sugar and salt in a bowl..
- Combine yeast and warm water. Add milk, egg n melted butter to it..
- Pour wet mixture into the dry ingredients. Stir to make a soft dough..
- Knead the dough for 5 minutes and allow it rest for 15 minutes..
- Roll out the dough in a rectangle. Spread butter n sprinkle cinnamon powder..
- Roll up the dough n cut into rolls. Place the rolls In a greased pan and allow to rise for an hour. Put into a pre-heated oven after the rolls have doubled in size..
- Bake for 25-30 minutes until lightly browned..