Easiest Way to Cook Appetizing Cinnamon Rolls

Cinnamon Rolls.

You can cook Cinnamon Rolls using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients of Cinnamon Rolls

1. Prepare 2 cup of flour.
2. Prepare 1 of egg.
3. You need 1/4 tsp of salt.
4. You need 1 tbsp of sugar.
5. It's 2-3 tbsp of melted butter.
6. Prepare 1 1/4 tsp of instant yeast.
7. Prepare of Lukewarm milk for making dough.
8. You need of For the filling.
9. Prepare 1/4 cup of brown sugar.
10. It's 3-4 tbsp of butter at room temperature.
11. Prepare 1/4 cup of finely coarsed walnuts.
12. Prepare 1 tbsp of cinnamon powder.
13. Prepare of For the brushing.
14. Prepare 1 of egg beaten.
15. Prepare 1 tbsp of butter at room temperature.

Cinnamon Rolls step by step

1. Add all the dry ingredients in a mixing bowl and add the egg and milk in it to make a sticky dough..
2. Then add melted butter and mix properly with hands for 5 minutes. Let the dough be sticky. Cover and proof until doubled in size..
3. Now remove the dough with the help of some flour and place on your working space.
4. Spread it wide and long..
5. Now add a layer of some butter on it. Then add a layer of sugar, then cinnamon powder and then powdered walnuts as desired..
6. Now roll the dough inwards lenghtwise..
7. Now cut it into small equal parts and place it on a baking tray lined with parchment paper..
8. Let the rolls rise for about 20-25 minutes. Meanwhile pre heat the oven as well..
9. After proofing brush the rolls with egg and place into oven for about 20-25 mins..
10. Remove when golden brown from top. Let cool for about 10 minutes..
11. Serve with tea or as desired..