Easiest Way to Cook Perfect CINNAMON ROLLS 😋 #themechallenge

CINNAMON ROLLS 😋 #themechallenge. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary!

Everyone that makes them falls in love! This cinnamon roll recipe is a family favorite. It was my grandmother's recipe, but my dad has perfected it. You can have CINNAMON ROLLS 😋 #themechallenge using 20 ingredients and 8 steps. Here is how you cook it.

Ingredients of CINNAMON ROLLS 😋 #themechallenge

1. It's 3 cups of all purpose flour.
2. You need 1 cup of self raising flour.
3. You need 2 1/4 of tspn of instant yeast.
4. Prepare 2 of eggs.
5. You need 1 of tspn cinamon powder.
6. It's 1/4 cup of oil.
7. Prepare 1/2 cup of sugar.
8. You need 1/2-1 cup of milk.
9. You need Pinch of salt.
10. Prepare of Vanilla extract.
11. Prepare of cinnamon filling.
12. It's 1 cup of sugar.
13. Prepare 1/2 cup of oil.
14. It's 2 tbspn of cinamon powder.
15. You need of Vanilla extract.
16. Prepare of glaze.
17. You need 2 cups of icing sugar.
18. It's of Vanilla extract.
19. It's 2 tbspn of milk.
20. Prepare Dash of corn syrup.

Incredibly easy, no yeast required cinnamon rolls. Cinnamon rolls ready in under an hour! These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you'll ever make. These Cinnamon Rolls are the ultimate Cinnabon clone.

CINNAMON ROLLS 😋 #themechallenge step by step

1. Activate the year for 10 minutes by adding to warm milk..
2. Sieve flour, make a pit add all the ingredients. Add in the yeast. Knead for 5 to 10 minutes. Dough should be very soft. Let it double in size..
3. Punch in to remove trapped air. Roll on a large surface..
4. Spread the cinamon filling evenly as possible..
5. Roll slowly and keenly. Begin slicing immediately. your slices should be proportional... Not easy with soft dough but try..
6. Arrange your cinnamon rolls on a baking tray with parchment paper..
7. Bake for 15 minutes at 180 degrees in a preheated oven.
8. Let them cool completely the add the glaze..

Chewy, soft, and homemade, you'll never need another Cinnamon Roll Recipe again! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Looking for recipes for cinnamon rolls? Taste of Home has the best cinnamon rolls recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.