Chocolate Cinnamon Rolls. These rolls are different from the regular cinnamon rolls. Chocolate Cinnamon Rolls Recipe photo by Taste of Home. You know what's better than cinnamon rolls? you guess it, chocolate cinnamon rolls.
Chocolate Cinnamon Rolls - Quick and easy Chocolate Cinnamon Rolls made with refrigerated dough, chocolate chips, and cinnamon. Roll dough up tightly, starting with the short end. Chocolate Chip Cinnamon Rolls are the PERFECT treat for the holidays! You can have Chocolate Cinnamon Rolls using 14 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Chocolate Cinnamon Rolls
- You need of For the dough:.
- You need 2 cups of All purpose flour.
- Prepare 1/4 cup of cocoa powder.
- It's 1 of + ⅛ tsp of yeast.
- Prepare 1/4 cup of sugar.
- You need 1/8 tsp of salt (if you're using salted butter, skip this).
- It's 1/2 cup of unsweetened coconut milk (at room temperature).
- You need 1 of egg.
- It's 1/8 cup of butter.
- Prepare 1 tsp of vanilla essence.
- It's of For the filling:.
- Prepare 1/4 cup of slightly melted butter.
- Prepare 1/4 cup of sugar (preferably brown sugar).
- It's 1 tbsp of ground cinnamon.
Bisquick Cinnamon Rolls, so easy to make and no waiting for them to rise! Easy homemade cinnamon rolls with a rich chocolate-hazelnut filling and vanilla glaze. There's just something about warm fluffy cinnamon rolls, straight out of the oven. in Baking· Breakfast· Chocolate· Cinnamon Rolls· Low Fat· Vegan· Vegetarian. A healthy recipe for cinnamon rolls with a rich dark chocolate filling!
Chocolate Cinnamon Rolls step by step
- Sift the flour and cocoa powder together. And add in the yeast, sugar and salt, whisk together to combine..
- Make a well in the middle and add in the egg, Coconut milk and vanilla. Mix well to form a dough..
- Transfer onto a clean floured surface and knead, add the butter now..
- Knees for 5 mins more until the dough is smooth and elastic..
- Place into a bowl, cover and allow to rise for 1 hour or until doubled in size..
- Combine the Sugar and cinnamon together..
- Once the dough has doubled in size, deflate with your fists and roll out on a floured surface..
- Brush with butter and sprinkle with the cinnamon sugar..
- Roll it up to form a log and cut out small 15 rolls..
- Arrange on a baking tray or pan greased with butter or aligned with parchment paper, leaving small spaces in-between each for it to rise again..
- Cover and place in a warm place for an hour more..
- Bake in a preheated over for 20-30mins. Brush with leftover butter once out of the oven and serve..
Chocolate Cinnamon Rolls recipe: Try this Chocolate Cinnamon Rolls recipe, or contribute your own. Sinfully delicious cinnamon rolls filled with bananas, chocolate chips, and drizzled with thick vanilla glaze. I'm just throwing it out there: break out your fat pants because you're about to eat an entire pan. Chocolate Cinnamon Rolls - easy no yeast chocolate rolls filled with a gooey cinnamon filling. These no yeast Chocolate Cinnamon Rolls with cream cheese frosting are even better than the best.