Easiest Way to Make Delicious Cinnamon roll

Cinnamon roll. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. These homemade cinnamon rolls are the BEST! Everyone that makes them falls in love!

Finish them with a generous topping of frosting, and be prepared to lick. This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary! Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! You can have Cinnamon roll using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cinnamon roll

1. You need 2 cups of Flour.
2. Prepare 1/2 cup of Milk.
3. You need 3 tablespoon of Butter.
4. You need 1/2 teaspoon of Baking powder.
5. It's 1 of Egg.
6. You need 2 teaspoon of Yeast.
7. Prepare 2 table spoon of Sugar.
8. You need of Cinnamon powder.
9. Prepare of Milo/brown sugar.
10. You need of Butter for brushing.

So simple to make, this is a family favorite cinnamon roll recipe! These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. A cinnamon roll, or, smol cinnamon roll/precious cinnamon roll/etc., is a cute, oblivious, innocent, sometimes helpless, character, that always has HORRIBLE stuff happen to them.

Cinnamon roll instructions

1. These are my ingredients:.
2. Zaki zuba flour a bowl,ki saka yeast,egg,baking powder,butter,da sugar se pinch of salt,zaki dama madarar bari ki zuba aciki ki kwa6a had sai yayi soft..saiki rufeshi ki barshi ya tashi like 30-40 minutes..
3. Idan fulawarki ta tashi zakiga tayi doubling in size saiki daukota kiyi rolling dnta kamar tabarma a flat surface kada yayi kauri kada kuma yayi siriri sosai.
4. Saiki mixing cinnamon powder da brown sugar amma ni anawa nayi using da Milo/bournvita.saiki Shafa butter akan fulawar da kika murza ki kawo wannan hadin na cinnamon da brown sugar ki zuba akai ko ina ya samu,saiki nannadeshi kamar tabarma.
5. Saiki sami zare(thread)ki ninkashi ya danyi kauri saiki sakoshi ta qasan cinnamon roll dnki kamar dai zaki qulle zaren saiki yanka wannan cinnamon roll dn dashi..kamar dai yadda na nuna a hotunan qasa.
6. Saiki sami baking tray ki Shafa butter ki jera wannan cinnamon roll,,ki bar space tsakanin kowanne roll da dan uwansa saboda ze qara tashi ki barshi like 20-30 minutes zai qara tashi ya hau..
7. Zakiyi pre-heating Oven se kiyi baking for 15-20 minutes.
8. Glazed with condensed milk+powdered milk or whipping cream.Enjoy.

Classic Cinnamon Rolls from Delish.com are unbeatable. These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you'll ever make. With no dough-punching & no waiting for the dough to rise, the hardest thing about these cinnamon rolls is. Looking for the perfect cinnamon roll? This delicious breakfast treat will have everyone coming back for seconds.