Easiest Way to Cook Delicious Cranberry-Lemon Cinnamon Roll Bake

Cranberry-Lemon Cinnamon Roll Bake. Fresh blueberries, lemon zest and cinnamon rolls come together in this easy breakfast bake that makes a pretty (and tasty!) dish at your spring brunch. The BEST homemade cinnamon roll recipe! These gooey, soft cinnamon rolls are easy to make and always a hit.

Wanted to make something yummy and healthy for the kiddos. The only fruit I had in my house was cranberries! So I tweaked a Pillsbury recipe I've used before with blueberries. You can cook Cranberry-Lemon Cinnamon Roll Bake using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cranberry-Lemon Cinnamon Roll Bake

1. Prepare 2 packs of Pillsbury Cinnamon Rolls.
2. It's 1 pack of cream cheese.
3. Prepare 2 tablespoons of lemon zest.
4. It's 2 cups of fresh or frozen cranberries.
5. It's 1 cup of brown sugar.
6. You need of Cinnamon & Sugar.

Homemade Cranberry Orange Cinnamon Rolls For The Holidays. I bake homemade cinnamon rolls because my family, my boys, love them—they are one of my son's and my husband's favorite things that I bake; and that, for me, is reason enough to prepare a slightly more time consuming. Meanwhile, mix lemon juice, zest, powdered sugar, and rosemary until the glaze reaches desired consistency. How to bake overnight cinnamon rolls*.

Cranberry-Lemon Cinnamon Roll Bake instructions

1. Preheat oven to 350°. Coat baking dish lightly with cooking spray. Cut cinnamon rolls into one inch pieces. (about 6-8 each).
2. Soften cream cheese and mix together with berries and brown sugar..
3. Pour mixture onto cinnamon rolls and coat them well. Spread evenly over bottom of baking dish..
4. Top with cinnamon and sugar and your favorite syrup to sweeten up the tang of the cranberries a bit..
5. Bake for 30-40 minutes or until bubbly around the edges. Let cool for 5 mins..
6. Combine lemon zest and icing. Cover the bake generously..
7. Enjoy!.

Add the vanilla and lemon juice, and mix until incorporated. Adding fresh lemon to homemade cinnamon rolls is a great way to infuse a cozy classic with a little sunshine— perfect for transitioning to spring! I took my standard cinnamon roll recipe and added a heavy dose of lemon zest to the filling and smothered the baked rolls in a sweet lemon icing. A basket of warm cinnamon rolls is a sure way to impress family and friends. Add cranberries and chocolate to the ingredient mix, and these treats are irresistible.—Meg Marriott, Tacoma, Washington.