Banana crepes. French crepes filled with a sweet cream sauce over bananas and topped with whipped cream. These are delicious dessert or breakfast crepes with banana flavor within the crepe itself. I like to use a paper towel with a little butter on it to swipe the pan.

These peanut butter banana crepes topped with nuts and dark chocolate are the perfect simple, carb-controlled, nutritious dessert. These banana crepes are filled with bananas and a yummy brown sugar rum sauce. Make a batch for a New Year's brunch or Valentine's Day breakfast. You can have Banana crepes using 9 ingredients and 14 steps. Here is how you cook that.

Ingredients of Banana crepes

It's 1 of ripe banana.
It's 1 cup of milk.
You need 1 of egg.
It's 1 cup of flour.
Prepare 1 tsp of sugar.
Prepare 1/4 tsp of nutmeg.
Prepare 1/4 tsp of salt.
It's 1/4 cup of water.
Prepare 1 tsp of cooking oil.

These chocolate banana crepes are your new excuse to enjoy chocolate for breakfast - they are absolutely delicious!! Also, for anyone who has never made crepes, they truly are super-simple! Using a rubber spatula (or chopsticks) loosen edge of crepe then quickly flip. These Almond Oat Banana Crepes are such a delicious way to enjoy a healthy treat for breakfast!

Banana crepes step by step

In a blender, peel banana, then pour in milk.
Add egg and flour.
Salt.
Nutmeg.
Sugar.
Pour in water.
Oil and blend until well combined.
All done.
On medium heat place pan with lil oil.
Pour in crepe batter.
Turn pan side by side to spread batter equally.
Flip around after 30 seconds.
Fold and place on a plate.
Enjoyyyyy😋😋.... I topped mine with icing sugar and syrup.

I think I love these crepes so much because:: healthy-ish + tastes like dessert + is appropriate to eat. Here is a simple banana crepes recipe that is easy to learn and practice. The recipe brings together ingredients that are quite different in terms of. These homemade banana egg pancake are packed full of nutrition. This banana pancake recipe is Banana Egg Pancakes.