Mango Crepe. Mango pancakes are soft crepes with whipped cream and fresh mango wrapped inside. They are easy to make, yet so delicious. -- I apologize for mispronouncing. In a bowl, sift together all the dry ingredients.
After that, I read up on a few other recipes and then, I found this recipe. I'll be cooking mango crepes later. I've never cooked it before, but I hope it would taste really good. You can cook Mango Crepe using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mango Crepe
- It's 2 1/2 cup of All Purpose Flour.
- You need 1 tsp of Baking powder.
- Prepare 2 tsp of Melted Butter.
- You need 1 of Egg.
- You need 1 tbsp of Sugar.
- Prepare 1/2 cup of Milk.
- It's 1 cup of Water.
- Prepare 1 of Chocolate Syrup.
- Prepare 1 of Riped Mango (sliced).
I'll be making my own filling. Mango Crepe desserts may look fancy but they are quite easy to make. Ripe mangoes are lightly cooked in sugar syrup, and a creamy white sauce topping is made separately. Why not make your own Mango Crepe at the comfort of your own kitchen?
Mango Crepe step by step
- In a large bowl, sift together the flour, baking powder, and sugar. Make a well in the center and pour in the milk, water, egg and melted butter; mix until smooth..
- Be sure that the mixture is not thick. add water if needed..
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each crepe. Brown on both sides and put on plate..
- Put sliced mango in the middle and roll, Serve with chocolate syrup..
Your dessert, your rule.beat the summer! Don't worry, this is so easy than you ever thought. Mango Crepes Recipe, Aam, How To Make Mango Crepes Recipe. This is a very quick recipe for your breakfast making a pancake and pouring mango have pulp on top and have it. Be the first to review this recipe.