Durian Crepe.
You can have Durian Crepe using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Durian Crepe
- It's 1 cup of flour.
- Prepare 1 3/4 cup of milk.
- It's 1 tbsp of sugar.
- It's 1/4 tsp of salt.
- It's 3 of eggs.
- You need 2 tbsp of melted butter.
- Prepare of FRUITS FILLING.
- Prepare 2 cup of fresh durian flesh.
Durian Crepe instructions
- removed seed from durian then flake flesh with fork set aside.
- beat egg with melted butter with milk then add flour mix well.
- seive batter then let it stand 15 to 30 minute.
- on buttered pan pour 1 scoop of batter then swirl pan so batter spread thinly 1 minute each side.
- once crepe cool put 2tbsp of fresh durian flesh then wrap up like a purse and serve.