Recipe: Tasty Egg crepe (plain)

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Egg crepe (plain). The Best Healthy Crepe Filling Recipes on Yummly In a medium bowl, mix together milk, water, melted butter, and vanilla extract. Serve plain or with diced tomatoes, avocado and hot sauce.

Egg crepe (plain) Ratio of egg to flour to. A Dan Bing Recipe with tuna and egg for the perfect savoury breakfast crepe or quick snack. Place plain flour, cornstarch/cornflour and salt into a large mixing bowl and add the water. You can cook Egg crepe (plain) using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Egg crepe (plain)

  1. You need of Salt.
  2. Prepare 2 of eggs.
  3. Prepare 5 tsp of olive oil.
  4. You need 1 ml of Cold water.

Crepes for impromptu lunch./Photos by Michael's iPhone (he's too ashamed to take credit). It reminded me of the power of ratios, and also how easy and useful simple crepes are when you want. My idea of the perfect crepes! Can be made sweet or savory.

Egg crepe (plain) instructions

  1. Brush olive oil in pan at low heat..
  2. Add water to eggs. Beat eggs in a bowl. Add salt..
  3. When the pan is hot, add egg mixture..
  4. Spread egg mixture in pan. Move the pan around. (Make sure that the egg mixture spread around the pan to create a thin layer like crepe..
  5. Remove pan from heat. Roll the egg crepe slowly..

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