Easy to Make at Home! Yakiniku Rice Burger.
You can cook Easy to Make at Home! Yakiniku Rice Burger using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Easy to Make at Home! Yakiniku Rice Burger
- Prepare 1 of around 2 rice bowls worth Plain cooked rice.
- It's 1 pinch of Salt.
- Prepare 100 grams of Beef (thinly sliced off-cuts).
- It's 1 of Katakuriko.
- Prepare 1 1/2 tbsp of ● Soy sauce.
- You need 1 1/2 tbsp of ● Mirin.
- It's 1/2 tbsp of ● Vinegar.
- You need 1/2 tbsp of ● Sugar.
- You need 1/2 tsp of ● Honey.
- It's 1 of to 2 leaves Lettuce.
- Prepare 1 of Mayonnaise.
Easy to Make at Home! Yakiniku Rice Burger step by step
- Mix salt into the rice and divide it into 4 portions. Wrap and push each portion firmly into the mold. Then, fry both sides in a frying pan..
- Coat the beef with katakuriko. Divide into portions approximately the same size as the portions of rice. When the portions have cooked and hardened, add teriyaki sauce and reduce the sauce..
- Put the lettuce and beef on a portion of rice, drizzle on the mayonnaise, and top it off with 1 more portion of rice..