Recipe: Perfect Mutton Cutlets Home style

Mutton Cutlets Home style. Mutton Cutlets are a mouth-watering delicacy that are a favorite among the meat lovers. This easy recipe is made from just a few ingredients and doesn't take Once hot, add the coated cutlets in the hot oil and fry these until they are crisp and golden brown. Make sure that the mutton is well cooked.

Soft, melt-in-the-mouth, mildly spiced minced mutton cutlets. What makes them lacy is the generous egg wash they are dipped in just before shallow-frying. Served along with onion rings, lemon and a simple green chutney, it is the perfect snack for any occasion. You can have Mutton Cutlets Home style using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mutton Cutlets Home style

1. Prepare 200 grams/6-8 pieces of boneless mutton.
2. It's 2 tsp of ginger garlic paste.
3. Prepare 4 of boiled potatoes medium sized.
4. You need 1 of egg.
5. Prepare to taste of Salt.
6. Prepare 1-2 of cinnamon sticks.
7. It's 1-2 of cloves.
8. It's 1 tsp of garam masala.
9. Prepare 1 tsp of pepper.
10. It's 1 of green chilli chopped fine optional.
11. You need 1 tbspn of corn flour.
12. You need as required of Oil to shallow fry.

About Parsi Mutton Cutlets Recipe: Succulent and delicious mutton cutlets, Parsi style! Procure the chops cut from the rack of mutton, trim off most of the fat, scrape the bones as clean as possible, and sprinkle over both sides a little salt and pepper. Mash smoothly some cold boiled potatoes, moisten them very slightly with milk, place a layer of them over. Mutton Cutlet Recipe- A simple and most delicious Indian mutton dish, easy to make restaurant style dish at home!

Mutton Cutlets Home style step by step

1. Clean wash boil mutton with whole spices,ginger garlic,salt keep all powder spices ready,keep boiled,peeled potatoes ready..
2. Now shred boiled mutton well,add boiled potatoes to it..
3. Add powder spices coriander mash all well adding corn flour mix well..
4. Make a dough like of mash keep aside..
5. Now make cutlets on palm greasing hands with oil keep ready to fry,Also on side beat an egg well to make egg wash..
6. Keep oil to heat in a shallow pan..
7. Remove as golden fried to serve hot..

Mutton cutlet does not only come in the shape of a ball, it is delicious and mouthwatering too. Make these cutlets when there are favorite matches of yours and enjoy every ball! Mutton Cutlet is a delicious Indian recipe served as a Snack. This is a very good appetizer or snack that can be served to your guests. Vahchef with Indian food videos inspires home cooks with new recipes every day.