Recipe: Perfect Cinnamon Roll French Toast Bake

Cinnamon Roll French Toast Bake.

You can cook Cinnamon Roll French Toast Bake using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cinnamon Roll French Toast Bake

1. Prepare 2 tubes of refrigerated cinnamon rolls with icing.
2. Prepare 4 Tbsp. of butter, melted.
3. You need 6 of eggs.
4. Prepare 1/2 cup of milk.
5. You need 2 tsp of cinnamon.
6. Prepare 2 tsp of vanilla.
7. You need 1 cup of maple syrup.

Cinnamon Roll French Toast Bake step by step

1. Pour the butter on the bottom of a 9x13 glass baking dish..
2. Cut each cinnamon roll into 8 pieces, and spread evenly over the butter..
3. In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla..
4. Pour mixture over the cinnamon rolls..
5. Pour 1 cup of maple syrup over the mixture..
6. Pour mixture in your 9" x 13" pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls..